Bread and yeast cookery
- Potato Bread RollsPotato Rolls – great for burgers
 - Playing with Dough – Tomato and Chive RollsMaking tomato and chive rolls.
 - Sourdough BreadA recipe for sourdough bread.
 - Chelsea Bun(ish) RecipeA traditional sweet dough bread with fruit.
 - Soft Bread RollsSoft bread rolls of the type used for burgers.
 
Pastry
- Sausage RollsHomemade sausage rolls for snacks, lunches and buffets.
 - Pâte sucrée (sweet shortcrust pastry) and Afternoon TeaMaking sweet short crust pastry for fruit tarts and other sweet things.
 - The Roughest Rough PuffA simple take on rough puff pastry.
 - Bacon and Cheese QuicheA rich quiche with cheese and bacon.
 
Cake
- Chocolate Fondant CakeA fantastic gooey chocolate cake that’s easy to make.
 
Other
- Sourdough StarterMake a sourdough starter from scratch.
 - North Staffordshire or Derbyshire OatcakesAn egg free yeasted flat bread made from oats.
 - Rusk for SausageA recipe for the rusk used in most UK sausage.