Chicken sausages

• Chicken and Wild Rice Sausage Burger
  A mild chicken sausage which uses wild rice to absorb chicken stock and modify the sausage texture.
• Chicken Sausage with Lemon and Bay
  A fresh chicken sausage with lemon that uses a bay-flavoured stock based on a Thomas Keller recipe.
• Chicken & Rice Sausage Burger
  A mild chicken sausage burger that cooks rice in chicken stock to modify texture and increase chicken flavor.
• Chicken & Spring Onion Sausage
  A simple chicken and spring onion (scallion) sausage.

Pork sausages

• Pork and Apple Sausage
  Pork sausage with (optional) cider and pieces of apple.
• Far-Famed Cambridge Sausage
  The best selling pork sausage before WW2.
• The Not Lincolnshire Sausage
  Classic Lincolnshire sausage with the taste of sage.
• The ‘Everyday’ Pork Sausage
  A peppery sausage with tender sheep’s casings.
• The Thurlaston Sausage
  A good basic pork sausage with well balanced flavours.

Sausagemeat

• Mexican Chorizo Aromatico
  A spicy Mexican pork sausage that uses whole dried chiles.
• Sausagemeat (Bulk Sausage) For Rolls
  A specific sausagemeat for use in sausage rolls.